Thanks to CSA member Cheryl for sharing this recipe!

“I’ve been waiting for the beets!  I make a great chocolate-beet cake. Its really yummy and it gets people to eat more vegetables.  The girls in the office love this easy way to eat beets!”

Chocolate Beet Cake

1 large beet peeled and grated like a carrot.
1 chocolate cake mix  made according to package instructions.
1 can chocolate frosting

Peel and grate one large, raw beet.  Make the cake mix according to package instructions and stir in the grated beet.

Bake slightly longer than the package instructions.  Test for doneness about five minutes longer.

Cool and frost the cake.